Dhaniya podi - coriander seed powder

Ingredients

  1. Coriander seed (Dhaniya) - 1 cup
  2. Red chilly - 1/4 cup
  3. Asafoetida (perungaayam) - 1/4 teaspoon
  4. Gingely oil (nallennai) -1/2 teaspoon
  5. Salt - for taste
Roast all ingredients (without salt) in a pan for 3 to 5 minutes. Mix the ingredients and salt and then grind them in mixer grinder.
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2 comments:

  1. Anonymous2 September 2017 at 00:36

    I add Urad dal in this. Roast it and grind it along with the dhaniya etc.

    ReplyDelete
  2. Unknown11 February 2021 at 20:05

    It is very tasty. Everyone loved it.

    ReplyDelete

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